Packaging
Packaging format, unit weight and label information are considered alongside the intended use and the requirements of the order.
PRODUCT PORTFOLIO
Discuss Fırat 93 requirements according to intended use, whether for sowing or as a commercial commodity.

Discuss Fırat 93 requirements according to intended use, whether for sowing or as a commercial commodity.
Share the variety name, approximate quantity, destination country, preferred packaging and any technical specification. Purchasing decisions should be based on information and documents for the actual lot offered. A photograph illustrates the product presentation; it does not replace lot analysis or certification.
Technical figures are reference targets. Current lot availability, analysis results, certification scope and delivery conditions must be confirmed in writing before an order is placed.
| Technical parameter | Reference value | Explanation |
|---|---|---|
| Protein (Commercial Grade) | Min. 12.0% | Commercial grade protein meeting regional market demands. |
| Test weight (minimum) | 77 kg/hl | Excellent density for transport and storage. |
| Adaptation | High Heat/Drought Tolerance | A presentation note on heat and drought tolerance; suitability for local growing conditions needs separate assessment. |
The explanations reproduce reference notes from the original product presentation; they are not an analysis or conformity guarantee for a particular lot.
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Once the product is selected, packaging, availability and shipment are considered within one coordinated supply plan.
Packaging format, unit weight and label information are considered alongside the intended use and the requirements of the order.
Current availability is checked against quantity, season and destination. Product and lot options are clarified in the quotation.
The destination, preparation schedule and delivery rule are planned together. Shipment conditions are agreed in writing before order confirmation.
Current options are confirmed in the written quotation against the product, lot and order requirements.
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